Matcha Mug Cake Recipe

Yes, you can bake a cake for 10 minutes!

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The best things in life don’t have to come in shiny packages. Best believe that many times, it can be found in the comforts of home – encapsulated in the humblest of mugs. Take this 10-minute Matcha Mug cake, for instance.

Preparation time: 5 minutes | Baking time: 5 minutes | Serves 1

INGREDIENTS

  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon matcha powder
  • 1/8 teaspoon salt
  • 5 tablespoons condensed milk
  • 1/4 cup fresh milk
  • 3 tablespoons butter

PROCEDURE

1. In a big mug, mix together the flour, baking powder, matcha powder, and salt.

2. Slowly add in the condensed milk, fresh milk, and butter.

3. Mix everything until well-combined.

4. Place in a microwave at medium high for 2 minutes, then at high for 3 minutes or until the cake springs back when touched. Best enjoyed while warm.

Want more matcha-filled recipes? Check out this next one!