Salamangka: The Home of Specialty Coffee, Homemade Cocktails, and Pinoy Comfort...

Salamangka claims three faces - one as a cafe and coworking space, another a late night bar, and then as a full-blown diner.

The Ultimate Holiday Foodie Gift Guide: Splurge Edition

Christmas is the season of giving and today would be the perfect time to shower your loved ones with gifts.

The Ultimate Holiday Foodie Gift Guide: Save Edition

In case you have yet to complete your holiday shopping, we’re here to turn your gift hunting into a delectable experience

No Need to Fly to Cebu With this Oxtail Barbacua Recipe

The oxtail barbacua is originally from the Queen City of the South, Cebu. Cooking this dish might take a while, but guaranteed, it is worth the wait!

Here’s A Unique Spicy Papaya and Pomelo with Vigan Longganisa Salad...

Try this novel salad idea from Chef Kalel Chan to perk up your salad days.

There’s A New Authentic Italian Restaurant in Town And Its Name...

Bar Centrale is the new kid on the block from the great minds of the Bistronomia (formerly La Lola Group) Group.

Borough: Bringing New York Realness to Manila

The Empire State of Mind has definitely had an effect on Brothers Mikko and James Santos, and now their adventures have come full circle with Borough.

This Filipinized Pizza Flavor Is The Perfect Down-Time Meal

Here's a unique way to kick off the holiday season

This Steamed Chicken with Ginseng Soup Will Keep You Warm and...

This steamed chicken with ginseng soup is perfect for the cold ‘Ber’ nights

Trufa Pasta Bar is celebrating a two year milestone with new...

Now on their second year with two branches in tow, they’re switching up the gears to introduce a couple of new non-pasta dishes to their already vibrant menu.

Let This Thai Stir Fried Chicken Conquer Your Tastebuds

Gai Ka Prow, which means stir fried minced chicken with hot basil, remains one of the most popular and well-loved Thai street food of all time.