Five delicious reasons to spend the holidays at this luxe hotel...

Shangri-La at the Fort Manila has been a favorite metropolitan destination since it opened in 2015. Located in the heart of Bonifacio Global City,...

Chocolate Ecstasy

Looking for a delicious home-made way to say "I love you"? These chocolate delights are perfect for gifting! Preparation time: 15 minutes Serves 2 Ingredients 250 grams dark...

Tofu Satay Skewers

Take tofu to an incredibly flavorful level with this tasty and nutty twist! Preparation time: 1 hour Cooking time: 6 minutes Serves 3 to 4 Ingredients 1 tablespoon soy...

Beef & Sweet Potato Picadillo

The heartiness of beef mixed with the mellow sweetness of kamote will make this dish a hit, especially on colder days. Preparation time: 30 minutes Cooking time: 45...

Lapu-Lapu in Green Sauce and Basque Piperrada

This is just waiting to be the star of your next get-together. Preparation Time: 40 minutes Cooking Time: 30 minutes Serves 4 Ingredients 4 pieces lapu-lapu fillet, 150 grams...

Avocado Hummus and Greens

Guilt-free merienda that’s perfect with almost everything. Preparation time: 25 minutes Cooking time: 10 minutes Serves 6 to 8 Ingredients FOR THE CILANTRO LIME DRESSING 2 teaspoons lime juice 1⁄4 cup...

Piece of Pie: Mashed Pumpkin with Crispy Bagnet

Take the flavors of fall and this beloved Pinoy porcine treat and make these pies for your next get-together. FOR THE FILLING Preparation Time: 30 minutes Baking...

Oven-baked Whole Maya-Maya

Whip up this festive fish fare and your guests will be blown away! Preparation time: 1 hour Baking time: 40 minutes Serves 4 Ingredients 1.3 kilograms maya-maya fish, whole...

Sourdough Bread for Beginners

However history may define its beginnings, there’s no denying the impact of this holy grail in the bread world. For one, it’s healthier than other...

Ox Tail Estofado

There’s more to ox tail than kare-kare. Try this hearty estofado recipe! Preparation time: 20 minutes Cooking time: 2 1⁄2 - 3 hours Serves 6 to 8 Ingredients 20...

Manam will take care of your post-Simbang Gabi cravings

Simbang Gabi has officially started! And together with attending Misa de Gallo with friends and family comes the much awaited tradition of enjoying breakfast...

Red Snapper Sous Vide with Coconut Tamarind and Caper Sauce

This show-stopping culinary creation was made by no other than celebrity chef and author Sau del Rosario. Preparation time: 15 minutes Serves 2 to 3 INGREDIENTS 1 kilogram...