Why not try this Golden Goose for your holiday feast?

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Authentic Hong Kong Goose at Lung Hin | Photo courtesy of Marco Polo Ortigas Manila

Bored with the usual turkey or ham and looking for something new to serve this holiday season? Why not try this Golden Goose from an award-winning restaurant?

The Golden Goose is back at Marco Polo Ortigas Manila’s premier Cantonese restaurant Lung Hin! Guest chef Billy Cheong brought the century-old recipe of this classic dish, one of the most iconic parts of Chinese cuisine. At Lung Hin, guests can enjoy the premium roasted Golden Goose in different sizes: quarter, half, or whole portion.

Why not try this Golden Goose for your holiday feast? MPM Golden Goose
Steamed Seafood Dumplings with Caviar (rightmost), Golden Goose (center), and Steamed Whole Japanese Scallop with Minced Garlic in XO Sauce (leftmost) | Photos courtesy of Marco Polo Ortigas Manila

It’s best to enjoy this lavish dish with more of Chef Billy’s amazing culinary creations like Steamed Seafood Dumplings with Caviar, Steamed Whole Japanese Scallop with Minced Garlic in XO Sauce, and Poached Garoupa with Wild Mushroom in Fish Stock

This limited time offer is available at Lung Hin until February 3, 2020. Marco Polo Ortigas Manila is located at Meralco Avenue corner Sapphire Road, Ortigas Business Centre, Pasig City.